Bake Affair Keto Nut Dessert with Pecans, 277 g

Perfect for a keto diet and for people who want to reduce their carb consumption. This baking mix is rich in fibre and protein and is enriched with B vitamins. Plus, it's quick and easy to prepare.

Preparation:

• Open the pack and take out the sachet of sugar-free dark chocolate - set it aside. Transfer the remaining contents of the baking mix to a large bowl.
• Melt 70 g butter in a saucepan or in the microwave for about 20 seconds and add to the baking mix. Mix well until it forms a homogeneous dough
• Press the dough evenly (about 2 fingers thick) into a springform pan (diameter: 16 cm) using the back of a tablespoon and smooth it out. Refrigerate for about 2 hours.
• Variant 1 - Pie base: The cooled mixture can be used as a pie base for a no-bake cheesecake.
• Variant 2 - Nut dessert: Cut the cooled dough into 12 triangles with a large knife.
• Open the sachet of sugar-free dark chocolate and melt it in a bowl over a hot water bath or in the microwave. Use a piping bag or spoon to spread the melted chocolate on the nut dessert or the no-bake cheesecake.